Masala Chips

Masala Chips

11 Sep 2019

Recipes
1 Mins

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This is a vegetarian recipe submitted by RNT Family member Hiral Dixit.
RECIPE INFORMATION
Name of dish: Masala Chips
Type of meal: Lunch
Dietary info: Vegetarian
Time to prepare: 5 mins
Time to cook: 20mins
Serves: One
MACROS
Total Calories: 182
Protein in g: 4
Carbs in g: 36
Fats in g: 2.5
INGREDIENTS:
200g white potato
Sprinkle of Coriander
1/2 tsp olive oil
Salt to taste
Sauce:
1 tbs Soy sauce
1 tbs Franks hot sauce
1 tbs Skinny ketchup
Pinch black pepper
Pinch chilli flakes
METHOD OF COOKING:
1. Wash and slice potatoes
2. In a mixing bowl add little olive oil and salt to the potatoes
3. Bake in oven / turn until Crispy golden
4. While the chips are being baked in the same mixing bowl add wet/ dry sauce ingredients and repeat if need more sauce.
5. Once your chips are golden add to the sauce mix and sprinkle with coriander.

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